The lunch menu for the Las Vegas/Pecos Senior Centers,
with 2 percent milk served with all meals.
Grilled pork chop, mashed potatoes, gravy, buttered peas with pimientos, biscuit, and fruit cobbler
Green chile chicken enchiladas with garnish, beans, calabazitas, crackers, and fruit cocktail
Spaghetti and meatballs, tossed salad, green beans, garlic toast, and applesauce