The lunch menu for the Las Vegas/Pecos Senior Centers,
with 2 percent milk served with all meals.
Green chile pork stew, mexicorn, salad with dressing, tortilla, and cookie
Chicken fajitas, pinto beans, Spanish rice, whole wheat tortilla, pico de gallo, and cottage cheese with peaches
Philly steak and cheese on a hoagie roll, scalloped potatoes, cole slaw, and fruit
Posole, seasoned spinach, salad with dressing, flour tortilla, and cookie