The lunch menu for the Las Vegas/Pecos Senior Centers, with 2 percent milk served with all meals.
Green chile cheeseburger, pork and beans, peas and carrots, and fruit
Open face turkey sandwich, mashed potatoes, gravy, peas, and diced pears
Meatloaf, au gratin potatoes, mixed vegetables, dinner roll, and mandarin oranges
Green chile pork stew, mexicorn, salad with dressing, tortilla, and cookie