The breakfast and lunch menu for the Las Vegas/Pecos Senior Centers, with 2 percent milk served with all meals.
Breakfast: Scrambled egg, cheese, red chile, potatoes and margarine
Lunch: Taco salad, Spanish rice, sautéed squash, low sodium crackers, and orange
Breakfast: Sausage, salsa, hash browns, toast and jelly
Lunch: Beef tips over rice, steamed broccoli, green salad with dressing, whole wheat roll, and chilled pears