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Today's Features

  • The lunch menu for the Mora/Wagon Mound Senior Centers, with coffee and milk served daily.

    MONDAY
    Posole, salad with dressing, mustard greens, garlic bread, and pumpkin spice cookie

    TUESDAY
    Lemon baked chicken, rice, cucumber salad with dressing, beets, and spice cake

    WEDNESDAY
    Baked fish, tarter sauce, tater tots, coleslaw, dinner roll and margarine, and apricots

    THURSDAY
    Green chile hamburger, lettuce, tomatoes, cheese, onions, pickles, French fries, cottage cheese, and peaches

  • I continue to be amazed at how quickly time flies, the older one gets. And even with this seemingly rapid passage of time, I do always take time to stop and smell the roses, as they say.

    So! One thing leads to another and after being reminded that it is time to get a flu shot (among other things), I elected to take the morning off and visit my favorite county seat, Mora for more than one reason. I wanted to vote early, and I needed to renew my driver’s license. That means I visited our Mora County Courthouse. And no, sadly, it is not a courthouse.

  • 10.26.2016
    WEDNESDAY
    10:30 a.m. and 3:30 p.m.
    Carnegie Library Story Time takes place in the children’s area of the library. All programs are free and open to the public.

    5 to 8 p.m.
    The 17th Annual College Night will take place at Highlands University’s Student Union Building ballroom. It is free and open to the public. For more information, call Highlands at 454-3594 or Luna at 454-2550.

  • 10.24.2016
    MONDAY

    5:30 to 7 p.m.

  • Submit your calendar items and notices to…
    mlopez@lasvegasoptic.com
    _______________

    • The Adoptive and Foster Spiritual Group meets from 6 to 8 p.m. every second and fourth Wednesday at Our Lady of Sorrows religious education building. The group provides spiritual support to families with adopted and foster children. For more information, call Dolores Ortega or Savannah Montoya at 505-440-8686.

  • The lunch menu for the Mora /Wagon Mound Senior Centers, with coffee and milk served daily.

    MONDAY
    Barbecue chicken, creamy coleslaw, green beans, wheat roll with margarine, and chocolate pudding with topping

    TUESDAY
    Pork stir-fry with vegetables, salad with dressing, wheat roll and margarine, and apple cobbler

    WEDNESDAY
    Taco salad, Mexicorn, saltine crackers, and mixed fruit

    THURSDAY
    Spaghetti, buttered green beans, green salad with dressing, garlic bread, gelatin with topping, and pears

  • Oh my! Those voracious March winds decided to pay us a visit here at the ranch in October. And to my amazement there are still some brilliant golden aspen leaves in the forest higher up. And, a 70 degrees this late October makes me wonder what winter will bring.

    My grandfather Brown bought this homestead from Marie Dunn, a widow, in 1921. The Dunns had planted two crabapple trees in the front yard by our beautiful two-story house.

  • 10.21.2016
    FRIDAY
    6 to 9 p.m.
    Casa de Cultura’s Eleventh Annual Dia de Los Muertos celebration takes place at Burris Hall with altars on display, Calavera face painting, Mariachi Cardenal, and pan dulce and chocolate. The art exhibit will be on display from Oct. 21 to Nov. 4. For more information, call 454-6771.

  • 10.19.2016
    WEDNESDAY
    10:30 a.m. and 3:30 p.m.
    Carnegie Library Story Time takes place in the children’s area of the library. All programs are free and open to the public.