The lunch menu for the Las Vegas/Pecos Senior Centers, with 2 percent milk served with all meals.
Closed for the Labor Day holiday
Spaghetti and meat balls, steamed California blend vegetables, garlic bread and applesauce
Baked cod squares, lemon wedge, tartar sauce, au gratin potatoes, steamed carrots, and fruit cocktail
Meatloaf, scalloped potatoes, carrot and raisin salad, whole wheat roll, and tapioca pudding with strawberries