Tuesday, April 10, 2012 at 2:40 pm (Updated: April 10, 4:42 pm)
“Cáscara or piñon?” That was the choice my oldest sister Dolores offered us in our youth, as the aroma of our mother’s homemade bread wafted through the kitchen.
Bread was a Saturday staple in Mom’s kitchen, and those first in line got the choice pickings. Let’s define a few terms first:
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