Submitted to the Optic
Traditional Turkey with Orange Spice Rub
Wash, dry and brush turkey with oil, giblets removed
Finely chop fresh sage,orange zest, nutmeg, ground coriander, kosher salt and fresh pepper Sprinkle 1/3 cup spice mixture inside the turkey and sprinkle the remainder under the skip and all over the turkey
Place cut orange slices, onion slices and whole rosemary sprigs inside the turkey
Truss for moisture retention
Add wine and stock to the baking pan
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