Don’t look now, but ... there is a second chapter in the story / column I wrote about fruitcakes. Yes, I know some family members might call me the original fruitcake because I write about such nonsensical things, but what do they know!
The day the fruitcake column was published, my neighbors just down the road near Sapello appeared at my door with a real, packed-in-that-tin fruitcake, made by the monks at Holy Cross Abbey in Berryville, Va., no less.
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